Category: Featured Recipe
Once you have this amazing Caesar Salad with homemade Caesar dressing, you’ll never want any other kind. So easy a toddler can make it – mine does!
These light and fresh chicken enchiladas are filled with shredded chicken and monterey jack cheese and topped with a tangy tomatillo sauce.
Moist and tender stir fried chicken with water chestnuts, scallions, garlic, and roasted cashews in a hoisin garlic sauce. Imagine your favorite take-out cashew chicken – only better!
In this bacon apple skillet, the bacon is crisped on the stove top and then the diced vegetables are tossed with the bacon and roasted. The kale is added at the very end so that it stays crisp and full of flavor.
Delicious pork filled wontons that can be used in wonton soup, steamed, or pan fried.
Greek food is one of my favorite cuisines of all time and Avgolemeno soup is one of my favorite dishes served in most Greek restaurants. Bonus points that it is healthy and delicious.
I have found my holy grail of grilled cheese sandwiches – the BACON JAM grilled cheese sandwich. It’s savory, it’s sweet, it’s oooey, gooey perfection.
I love a good rice bowl. Fluffy rice, loads of tasty veggies, a protein, and a delicious sauce that is sweet and just a little tangy. Each component is vital, but this meal can be pulled together surprisingly quickly and with very little fuss.
Butternut squash is one of those vegetables that is easy to make shine. I like this version because it has such bright flavors and even the kids love it.
Peanut butter granola is a staple at our house. Everyone loves it and I love that I can feel good about my family eating it.